Trottole pasta is a unique, small pasta shape characterized by its tight, curly, spiral shape, resembling a spinning top. The name "trottole" itself translates to "spinning top" in Italian, according to several Italian food and travel blogs. This shape is particularly good at capturing and holding sauces, making it a versatile choice for various dishes.
The Di Martino family is a family of pasta makers, who have owned and operated Pastificio Di Martino, a pasta factory in Gragnano, Italy, since 1912. The family has a long history of crafting high-quality pasta, blending traditional methods with modern technology. Today, the third generation of the Di Martino family, Giuseppe and Giovanna Di Martino, continue the family's legacy with a focus on quality, craftsmanship, and innovation.
Real reviews from The Cheese Store of Beverly Hills Google Business Profile. Curated by Dom and his team since 1967.
Domenico and his team are fantastic. I’m a chef and I often get my supplies from The Cheese Store — unique products, carefully selected, from top Italian and French cheeses to excellent local ones.
Absolutely loved the cheese store! Everyone was super helpful and friendly. Lena helped us — she was very knowledgeable on all the cheeses: where they came from, what the region is like, what they are known for. It was like wine tasting for cheese.
Ordered several cheeses from them and the wrong items were delivered. Contacted the store and they recognized the error and immediately sent the correct order the next day without any fuss. Really appreciate the promptness and professionalism.
Carefully packaged and shipped from our Beverly Hills shop.
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