Ati- Smoked Trout Pate (75g)

Ati- Smoked Trout Pate is a ready-to-eat canned product from the Portuguese brand Ati Manel, made from smoked freshwater trout blended with olive oil, tomato pulp, vinegar, salt, and white pepper. It is known for its creamy, velvety texture with a balanced smoky and savory flavor. The pate is designed to be spread on crackers or bread and is often served with accompaniments like pickles or charcuterie.