Tome Pardou Chevre Montagne is a traditional, firm French mountain goat cheese (chèvre) from the Ossau Valley, known for its semi-hard texture, tangy-sweet flavor with herbal/nutty notes, and creamy paste under a natural rind, often aged in a unique former railway tunnel by Fromagerie Pardou for complex flavor development. It's a rustic, artisanal cheese made from raw goat's milk, offering a taste of the Pyrenees mountains.
Serve it with fresh fruit, local honey, crusty bread, or alongside white wines from the Savoie region. It's a beloved cheese for cheese boards and charcuterie.
Real reviews from The Cheese Store of Beverly Hills Google Business Profile. Curated by Dom and his team since 1967.
Domenico and his team are fantastic. I’m a chef and I often get my supplies from The Cheese Store — unique products, carefully selected, from top Italian and French cheeses to excellent local ones.
Absolutely loved the cheese store! Everyone was super helpful and friendly. Lena helped us — she was very knowledgeable on all the cheeses: where they came from, what the region is like, what they are known for. It was like wine tasting for cheese.
Ordered several cheeses from them and the wrong items were delivered. Contacted the store and they recognized the error and immediately sent the correct order the next day without any fuss. Really appreciate the promptness and professionalism.
Hand-cut to order the day it ships. Packed cold for overnight delivery.
Choose Your Weight →Cold-ship 2-day overnight nationwide
