Pojer & Sandri Quince Vinegar from Trentino, Italy, is an estate grown single-fruit vinegar made from 100% quince juice that is fermented and aged in oak barrels for 18 to 24 months. It has a golden color and a bright, aromatic flavor with a sharp but gentle acidity, making it a versatile ingredient for both sweet and savory dishes. It's excellent in salad dressings, especially with mixed greens, nuts, and blue cheese. Good for deglazing pan sauces for scallops, pork roast, and other rich meats or game. Pairs well with both stone and tropical fruits, such as persimmons, peaches, and mangoes. Can be used on salads with fruit, drizzled over vanilla gelato, or used in fruit salads.
Real reviews from The Cheese Store of Beverly Hills Google Business Profile. Curated by Dom and his team since 1967.
Domenico and his team are fantastic. I’m a chef and I often get my supplies from The Cheese Store — unique products, carefully selected, from top Italian and French cheeses to excellent local ones.
Absolutely loved the cheese store! Everyone was super helpful and friendly. Lena helped us — she was very knowledgeable on all the cheeses: where they came from, what the region is like, what they are known for. It was like wine tasting for cheese.
Ordered several cheeses from them and the wrong items were delivered. Contacted the store and they recognized the error and immediately sent the correct order the next day without any fuss. Really appreciate the promptness and professionalism.
Carefully packaged and shipped from our Beverly Hills shop.
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