Pates de Fruits Bars

François Doucet pâte de fruits are traditional French fruit jellies, or fruit gummies, made by a family-owned confiserie in Provence, France. They are known for being made with a high percentage of local fruit and a smooth, chewy texture with a burst of real fruit flavor. These confections are dusted with sugar and include pear, blueberry, raspberry and apricots flavors.