Parmigiano Reggiano 24 Month

Parmigiano Reggiano is a hard, granular cheese produced in a specific region of Italy, known as the "King of Cheeses". It is made from cow's milk and is protected by a Denominazione di Origine Protetta (DOP) (Protected Designation of Origin), meaning it can only be produced under strict rules within the designated area. This area includes the provinces of Parma, Reggio Emilia, and Modena, and parts of Bologna and Mantua. Our Parmigiano Reggiano is sourced from the Bertinelli Farm.  

Nicola Bertinelli , a central figure in the Bertinelli Farm , embodies the transformation of this centuries-old agricultural enterprise into a 4.0 model, where creativity has proven to be its main resource.

Encapsulated in a story that dates back to 1895 , the farm has evolved thanks to the passion and skills of Nicola Bertinelli , who has skillfully reinterpreted the valuable teachings of his great-grandfather Giovanni and his father Gianni.