Camembert du Bocage (250g)

Camembert du Bocage is a creamy, rich French Camembert cheese from Normandy, known for its buttery texture, bloomy white rind, and earthy, mushroomy, slightly salty flavor that intensifies as it ripens. Made from cow's milk, often pasteurized, it comes in traditional small wooden boxes and offers a rustic, authentic taste, perfect for cheese boards with bread, fruit, or cider.