Ortiz Boquerones Marinated White Anchovy (110g)

Ortiz Boquerones (Marinated White Anchovies) are hand-filleted, fresh anchovies from Spain's Cantabrian Sea, cured in vinegar then packed in olive/sunflower oil with garlic and parsley, offering a mild, zesty, savory taste, perfect for tapas, salads, or with bread, providing Omega-3s and vitamins without the strong "fishy" taste of salted anchovies, notes Gourmet Food World, DeMedici, Chefs' Warehouse, and Tienda.com. They're a delicate, ready-to-eat delicacy, distinct from salt-cured anchovies, prized for their tender texture and bright flavor.