{"product_id":"marquise-de-sable-les-petits-sables-3-53oz","title":"Marquise de Sable les Petits Sables (3.53oz)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe \"Marquise de Sablé\" name honors Madeleine de Souvré, Marquise de Sablé, who is credited with introducing the small round butter biscuit to the French royal court in 1670 — a treat that took its name from her title and from the town of Sablé-sur-Sarthe in the Pays de la Loire. Today's Petits Sablés are made by La Sablésienne, founded in 1962 in that same town, using pure fresh butter from the region, flour from local Sarthois mills, and free-range eggs, following recipes passed down through generations of local bakers. The result is a crisp, buttery little shortbread that carries three and a half centuries of French culinary heritage in every bite.\u003c\/p\u003e","brand":"The French Farm","offers":[{"title":"Default Title","offer_id":48787788333225,"sku":"90000413","price":11.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/cheesestore.com\/products\/marquise-de-sable-les-petits-sables-3-53oz","provider":"The Cheese Store of Beverly Hills | Domenico's Foods","version":"1.0","type":"link"}