{"product_id":"le-gaslonde-demi-sel-croquant-buerre-de-baratte-250g","title":"Le Gaslonde Demi-Sel Croquant Beurre de Baratte (250g)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLe Gaslonde is the house label of Fromagerie Réo, a dairy that has made cheese and butter in Lessay, a small town on the Cotentin peninsula of Normandy, since 1931. Best known for its Camembert de Normandie, Réo gathers its milk from about forty-six farms within thirty kilometers of the dairy, much of it from the region’s traditional Normande cows grazing on rich coastal pasture. Today it is part of Maîtres Laitiers du Cotentin, a Normandy dairy cooperative, and still runs as its own dairy with its own farmers. In Normandy, \u003cem\u003ebeurre de baratte\u003c\/em\u003e means butter made the traditional way, churned from cream that has been cultured and left to ripen slowly, which gives it a deeper, gently tangy flavor. Gaslonde’s is churned, shaped by hand and lightly salted in the demi-sel style. This \u003cem\u003ecroquant\u003c\/em\u003e version, as its name says, is scattered with crunchy salt crystals that crackle against the soft, creamy butter. It’s wonderful spread thickly on a fresh baguette, with radishes, or melted over vegetables, a classic of the Normandy dairy table.\u003c\/p\u003e","brand":"Dexpa","offers":[{"title":"Default Title","offer_id":51539698417833,"sku":"90000586","price":15.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/cheesestore.com\/products\/le-gaslonde-demi-sel-croquant-buerre-de-baratte-250g","provider":"The Cheese Store of Beverly Hills | Domenico's Foods","version":"1.0","type":"link"}