{"product_id":"camembert-marie-harel-250g","title":"Marie Harel Camembert (250g)","description":"\u003cp\u003eA cow's milk soft-ripened cheese from Normandy, France, in the tradition Marie Harel is credited with shaping in 1791 when she blended local Norman methods with a brie recipe a priest brought with him during the Revolution. That story is why her name still gets put on the label of so many Camemberts coming out of the region.\u003c\/p\u003e\n\u003cp\u003eThis is a small 250g round with a bloomy white rind and a pale ivory paste underneath. Young, the inside stays a little chalky in the center with a cream line working its way in from the rind. Give it a few days at room temperature and it softens through, gets properly oozy, and the flavor opens up: buttery, mushroomy, a touch of cauliflower and cooked cream, with that savory pull on the finish that the rind gives you.\u003c\/p\u003e\n\u003cp\u003eIt eats like a classic French Camembert should, rich and earthy without being aggressive. Best served at room temperature so the paste relaxes and the rind does its work.\u003c\/p\u003e","brand":"World's Best Cheese","offers":[{"title":"Default Title","offer_id":45731073949865,"sku":"3267031070823","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/MarieHarelCamembert.jpg?v=1767197545","url":"https:\/\/cheesestore.com\/products\/camembert-marie-harel-250g","provider":"The Cheese Store of Beverly Hills | Domenico's Foods","version":"1.0","type":"link"}