{"product_id":"appenzeller-black-label-extra-aged-1","title":"Appenzeller - Black Label (Extra Aged)","description":"\u003cp\u003eThis is a semi-hard cow's milk cheese aged in the caves for a minimum of six months, earning it the Black Label. The paste is straw-colored and dense, dotted with small \"eyes\", and breaks into clean slabs under the knife. The flavor is nutty through the middle with a real piquant tingle on the back of the palate, the herbal-brine signature lifted by the extra time in the cellar. The rind is golden-orange, washed, and aromatic right up to the edge of the paste.\u003c\/p\u003e\n\u003cp\u003eIf you already love a long-aged Alpine, the Black Label is where Appenzeller starts to flex. The brine wash gives it a unique character, and at this age the herbs, the salt, and the toasted-hazelnut depth all sit in balance.\u003c\/p\u003e","brand":"Gourmet Foods International","offers":[{"title":"Default Title","offer_id":46497883324585,"sku":"10001060","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/AgedAppenzeller.jpg?v=1763001944","url":"https:\/\/cheesestore.com\/products\/appenzeller-black-label-extra-aged-1","provider":"The Cheese Store of Beverly Hills | Domenico's Foods","version":"1.0","type":"link"}