{"title":"Fresh Pasta","description":"\u003cp\u003eMade fresh in our kitchen — small-batch Italian pasta cut, rolled, and shaped to honor what \"fresh\" actually means. Explore long cuts including Domenico's Spaghetti, Bucatini, Linguine, Pappardelle, and Fettuccine; short cuts like Penne, Rigatoni, Fusilli, and Paccheri; stuffed shapes from Cheese Ravioli to seasonal Corn and Butternut Squash Agnolotti; and chef-built Pasta Kits for Spaghetti Bolognese, Fusilli Vodka, and Lemon Alfredo. Boil to al dente, finish in your sauce, and serve. Cold-chain shipped to all 48 states, with the same standards The Cheese Store of Beverly Hills has held since 1967.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"bucatini-1","title":"Domenico's Bucatini (12oz)","description":"\u003cp\u003eBucatini – Spaghetti with a hole in the middle.  This traditional pasta is very hard to find fresh.  The name comes from Italian: buco, meaning \"hole\", while bucato means \"pierced\".  Bucatini is common throughout Lazio, particularly Rome.  In Italian cuisine, it is served with buttery sauces, pancetta or guanciale, vegetables, cheese, eggs, and anchovies or sardines.\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673238921385,"sku":"10110","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-bucatini-4.jpg?v=1744804474"},{"product_id":"fettuccine-1","title":"Domenico's Fettuccine (12oz)","description":"\u003cp class=\"\" style=\"white-space: pre-wrap;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFettuccine - One of the most popular shapes of pasta that originated in Rome.  These “small ribbons” provide a better surface for catching sauce.  Fettuccine pairs best with rich creamy sauces including tomato, cheese, olive oil and butter sauces.  Fettuccini is the American spelling.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673238986921,"sku":"10735","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-fettuccine.jpg?v=1744804482"},{"product_id":"creste-di-gallo-1","title":"Domenico's Creste Di Gallo (12oz)","description":"\u003cp\u003eCreste di gallo (sometimes spelled creste de gallo) is another type of pasta. Its name means “rooster’s crest” in Italian because the pasta looks like a little rooster’s comb or crest — it’s short, curved, and ridged with a somewhat crescent shape.\u003c\/p\u003e\u003cp\u003eIt’s great at holding onto sauces thanks to its ridges and hollow shape. Creste di gallo is often used in soups, pasta salads, or dishes with chunky sauces where the sauce can cling inside the little curves\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239019689,"sku":"12408","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-creste-de-gallo.jpg?v=1744804483"},{"product_id":"fusilli-1","title":"Domenico's Fusilli (12oz)","description":"\u003cp\u003eFusilli is a type of pasta that’s shaped like a corkscrew or spiral. The name comes from the Italian word fuso, meaning \"spindle,\" which refers to the way the pasta twists around a rod to form its shape. Fusilli is great for holding onto sauces because the grooves and twists catch bits of sauce, making each bite flavorful. It’s commonly used in pasta salads, baked dishes, or with thick, chunky sauces. \u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239052457,"sku":"10273","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-fusilli.jpg?v=1744804488"},{"product_id":"linguine","title":"Domenico's Linguine (12oz)","description":"\u003cp\u003eLinguine (also misspelled “linguini) – A little wide than spaghetti but not as wide as Fettuccine, Linguine translates to “little tongues”.  Linguine originated in Genoa and the Liguria region of Italy.  This cut of pasta is usually served with seafood or pesto.  \u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239085225,"sku":"10333","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-linguine-1.jpg?v=1744804489"},{"product_id":"domenicos-pappardelle-12oz","title":"Domenico's Pappardelle (12oz)","description":"\u003cp\u003eNamed after the Italian verb pappare, which means “to gobble up”, these wide ribbons of pasta originated in the Tuscany region.  They work best with rich, heavier sauces because they are very absorbent and sturdy.  Also try using them under stews or roasts.\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239150761,"sku":"10407","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-pappardelle-4.jpg?v=1744804497"},{"product_id":"penne-1","title":"Domenico's Penne (12oz)","description":"\u003cp\u003ePenne is a cylinder-shaped pasta originating in the Campania region of Southern Italy, named after the Italian word for “quills” or feather pens.  Probably one of the most versatile cuts of pasta capable of absorbing delicious sauces like marinara and pesto.  We make the “rigate” version (with the ridges) that allows the pasta to hold even more sauce than the “lisce” version.  Penne compliments most types of sauce, both creamy and heavy, plus oven-baked (al forno) dishes.\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239183529,"sku":"10805","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-penne.jpg?v=1744804497"},{"product_id":"radiatori","title":"Domenico's Foods Radiatore (12oz)","description":"\u003cp\u003eRadiatori are a short, chunky, radiator-shaped pasta with ruffled edges and ridges, designed to hold thick sauces and chunky ingredients. Named after their resemblance to old-fashioned heating radiators or, potentially, the grille of an automobile, radiatori pasta is a versatile short cut made from durum wheat semolina and is excellent in hearty meat sauces, creamy sauces, casseroles, soups, and pasta salads.\u003cbr\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239216297,"sku":"10481","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/https_cdn.shopify.comsfiles1066760278185filescomingsoon_f9ab57cd-9f6e-417a-8184-b231d9c4543b.png_v_1736262040.jpg?v=1755902380"},{"product_id":"rigatoni-1","title":"Domenico's Rigatoni (12oz)","description":"\u003cp\u003eWidely used in southern and central Italy, rigatoni get their name from “rigare” which means to draw a line.  The difference between rigatoni and penne is rigatoni have square-cut ends and penne have angle-cuts.  Rigatoni work best with chunky sauces like pesto and meat sauces. The benefit of tube shaped pastas are their ability to catch the sauce on both the inside and outside surfaces.\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239314601,"sku":"10810","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-rigatoni.jpg?v=1744804503"},{"product_id":"spaghetti-1","title":"Domenico's Spaghetti (12oz)","description":"\u003cp\u003eThis cut of pasta needs no introduction.  Spaghetti is the plural form of the Italian word spaghetto, which is a diminutive of spago, meaning \"thin string\" or \"twine\".  Spaghetti comes in various lengths but the one defining characteristic is its thin cylindrical shape.  It’s safe to say, spaghetti goes with everything…\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239347369,"sku":"10524","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/fresh-pasta-spaghetti-3.jpg?v=1744804510"},{"product_id":"torcio","title":"Domenico's Torcio (12oz)","description":"\u003cp\u003eTorchio pasta, or Maccheroni al Torchio, is a bell- or torch-shaped pasta from the Abruzzo region of Italy, made from durum wheat semolina and named for the \"press\" it resembles. Its unique, curled shape with a wide opening and ridges is designed to hold and cup chunky meat or vegetable sauces, making it ideal for dishes like ragù, Puttanesca sauce, or a combination of peas and sausage\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239380137,"sku":"10651","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/https_cdn.shopify.comsfiles1066760278185filescomingsoon_8fc91307-edff-4e1d-b8dd-ae096f25a478_6_.png_v_1730984373.jpg?v=1755902128"},{"product_id":"strozzapreti","title":"Domenico's Strozzapreti\/Casarecce  (12oz)","description":"\u003cp\u003e\u003cspan style=\"font-size: 13px;\"\u003eStrozzapreti are an elongated form of cavatelli, or hand-rolled pasta typical of the Emilia-Romagna, Tuscany, Marche and Umbria regions of Italy as well as in the state of San Marino. Pesto and smoother sauces work best because the sauce clings to the twists.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673239511209,"sku":"10611","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/https_cdn.shopify.comsfiles1066760278185filescomingsoon_8fc91307-edff-4e1d-b8dd-ae096f25a478_24_.png_v_1730984373.jpg?v=1755901464"},{"product_id":"domenicos-cavatelli-12oz-df-fr","title":"Domenico's Cavatelli (12oz)","description":"\u003cp\u003eCavatelli is a type of Italian pasta, often described as small, shell-shaped pasta with curved edges, similar to conchiglie, but slightly longer. It's known for its rustic, chewy texture and is made by hand from a simple dough of semolina flour and water.  Try these with any of our freshly made pasta sauces.\u003c\/p\u003e\u003cp\u003e**All cavatelli come in 12oz containers and arrive frozen.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673244295337,"sku":"10151","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/https_cdn.shopify.comsfiles1066760278185filescomingsoon.png_v_1736255874_58f3c550-3342-45a8-8f07-d9de1707226b.jpg?v=1755898426"},{"product_id":"domenicos-gnocchi-12oz-df-fr","title":"Domenico's Gnocchi (12oz)","description":"\u003cp\u003eGnocchi are small, soft dumplings made from potatoes, flour, and sometimes eggs, a popular Italian dish. They are often served with various sauces, like tomato sauce or pesto. The word \"gnocchi\" comes from the Italian word for \"knuckle,\" referring to their often ridged, dumpling-like shape.  We use freshly roasted Yukon potatoes for the perfect flavor and texture.\u003c\/p\u003e\u003cp\u003e**All Gnocchi come in 12oz containers, contains approximately 18 pieces and arrive frozen.\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673244393641,"sku":"10280","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/https_cdn.shopify.comsfiles1066760278185filescomingsoon_8fc91307-edff-4e1d-b8dd-ae096f25a478_26_.png_v_1730984373.jpg?v=1755899032"},{"product_id":"domenicos-ricotta-cavatelli-12oz-df-fr","title":"Domenico's Ricotta Cavatelli (12oz)","description":"\u003cp\u003eOur ricotta cavatelli are made with our very own imported fresh ricotta cheese and flour.  They are characterized by their elongated shape with a hollowed-out center, similar to a small hot dog bun, which helps them hold sauces well. This pasta is known for its tender and delicate texture due to the ricotta. \u003c\/p\u003e\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e**All cavatelli come in 12oz containers and arrive frozen.\u003c\/p\u003e","brand":"Domenico's Foods","offers":[{"title":"Default Title","offer_id":45673274146985,"sku":"10486","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/files\/https_cdn.shopify.comsfiles1066760278185filescomingsoon_5299fae4-2736-4f06-8446-7b9060200825_1_.png_v_1736255874.jpg?v=1755899229"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/6027\/8185\/collections\/fresh-pasta-creste-de-gallo.jpg?v=1777319490","url":"https:\/\/cheesestore.com\/collections\/fresh-pasta.oembed","provider":"The Cheese Store of Beverly Hills | Domenico's Foods","version":"1.0","type":"link"}